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		<title>Carluccio's Blog Feed</title>
		<link>http://www.carluccios.com/about-us/blog</link>
		<description>What's happening at Carluccio's?</description>
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			<title>Cook School 2012</title>
			<description>It take 12 challenging but fantastic weeks for our cooks to progress and graduate through cook school.  </description>
			<link>http://www.carluccios.com/about-us/blog/cooks-school/cook-school-2012</link>
			<category>Cook's School</category>
		</item>
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			<title>Carluccio's Cycle Challenge</title>
			<description>This July, sees us cycle from Glasgow to London to raise money for Action Against Hunger, the charity that is trying to eradicate child malnutrition around the world. It?s 500 gruelling miles and a lot of very steep hills - a challenge to say the least!&#13;
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</description>
			<link>http://www.carluccios.com/about-us/blog/events/carluccios-cycle-challenge-for-action-against-hunger</link>
			<category>Events</category>
		</item>
		<item>
			<title>Pick up a Picnic</title>
			<description>Can't get away this summer? Carluccio's brings the flavour of Italy to your very own patch of green. Pick up a delicious picnic hamper and celebrate the best of Italy in Britain.</description>
			<link>http://www.carluccios.com/about-us/blog/food/pick-up-a-picnic</link>
			<category>Food</category>
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			<title>Eating Italy with Two Greedy Italians </title>
			<description>The second series has returned and Thursday nights have become 'greedy nights'. It's an opportunity for us to escape the grey and wet (so much for the drought) and share in the joy that these two passionate Italian cooks bring to the table.</description>
			<link>http://www.carluccios.com/about-us/blog/general/eating-italy-with-two-greedy-italians</link>
			<category>General</category>
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			<title>Buona Pasqua (Happy Easter)!</title>
			<description>Whilst you won't find the Easter bunny in Italy, there are lots of interesting Italian rituals to discover. Since Easter is the end of Lent, food plays a big part. </description>
			<link>http://www.carluccios.com/about-us/blog/food/buona-pasqua-happy-easter</link>
			<category>Food</category>
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			<title>Carluccio's Italian Kitchen</title>
			<description>We?ve kicked off the 2012 events calendar with a bang this year adding a number of new classes to our line up.</description>
			<link>http://www.carluccios.com/about-us/blog/events/carluccios-italian-kitchen</link>
			<category>Events</category>
		</item>
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			<title>New Season Olive Oil - what it's all about!</title>
			<description>Olive oil in Italy is like bread and butter to the western world. An Italian family will get through litres of the stuff every month. No Italian table is complete without a bottle of olive oil taking centre stage. </description>
			<link>http://www.carluccios.com/about-us/blog/food/new-season-olive-oil-what-its-all-about</link>
			<category>Food</category>
		</item>
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			<title>Christmas Shopping Evenings</title>
			<description>Get in the Christmas spirit with Carluccio's festive shopping evenings. From 6pm on 1st and 8th December,  we'll be celebrating the arrival of the festive count-down and offering seasonal revellers a 10% discount on all purchases made from Carluccio?s food shops.</description>
			<link>http://www.carluccios.com/about-us/blog/events/christmas-shopping-evenings</link>
			<category>Events</category>
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			<title>Visiting our Italian Producers</title>
			<description>This October, we?ve been catching up with old friends. Every year we like to catch up with our producers, who over time have become very much part of the Carluccio?s family. First our Food Team headed off to Calabria to visit our almond cake and chocolate fig producers and then our Wine Expert took a team of managers, waiters and deli assistants to Sardinia.</description>
			<link>http://www.carluccios.com/about-us/blog/general/to-and-from-italy</link>
			<category>General</category>
		</item>
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			<title>Marvellous Mushrooms</title>
			<description>September is a good month for the most treasured of Italian occupations, which is so popular it?s almost a national sport; foraging for mushrooms. There is no activity, other than football, that brings the same glimmer of excitement to an Italian?s eye. Conversations concerning funghi provoke a stream of reminiscences of the best fungo, the best place to hunt for them (usually they?re very secretive about giving away information and will only tease you with tit bits) and of course the most delicious way to cook them. &#13;
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</description>
			<link>http://www.carluccios.com/about-us/blog/events/marvellous-mushrooms</link>
			<category>Events</category>
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			<title>Summer in a Bottle</title>
			<description>August is upon us and the Carluccio?s team is celebrating the summer with a splash of heat and a burst of zing. We?ve bottled the flavour of Southern Italy for you to liven up home-cooked meals and add some wow factor to the dishes you serve friends and family this summer. </description>
			<link>http://www.carluccios.com/about-us/blog/products/summer-in-a-bottle</link>
			<category>Products</category>
		</item>
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			<title>Carluccio's Cook School</title>
			<description>Twelve weeks may be a long time in politics but it?s the time it takes Carluccio?s chefs to train at our cook school. </description>
			<link>http://www.carluccios.com/about-us/blog/cooks-school/carluccios-cook-school</link>
			<category>Cook's School</category>
		</item>
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			<title>Making Waves with Veneto Wines</title>
			<description>We?re a few weeks into our Veneto Wine Festival and the wine is flowing ? just how we like it. Before we get too heady on the fine stuff, we thought we should tell you about our fantastic producers. We can?t take all the credit after all (although wine expert Mike might think differently!) and there are a few names that deserve a mention.</description>
			<link>http://www.carluccios.com/about-us/blog/events/making-waves-with-veneto-wines</link>
			<category>Events</category>
		</item>
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			<title>Salute to Veneto Wine Country!</title>
			<description>Wine Expert Mike and his Wine Team return (rosy-cheeked!) from their annual spring trip to Italy. This year the team has been exploring the plentiful vineyards surrounding Venice. </description>
			<link>http://www.carluccios.com/about-us/blog/general/salute-to-veneto-wine-country</link>
			<category>General</category>
		</item>
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			<title>Foodie Frolicks in the Great Outdoors</title>
			<description>Our foodie team has been busy all spring making sure that our picnics are suitably yummy and ready for the summer calendar. With Wimbledon, Lords, Kenwood &amp;amp; Hatfield House (don?t get us started on the racing calendar!) on the horizon, our chefs have alfresco dining on the brain. </description>
			<link>http://www.carluccios.com/about-us/blog/food/foodie-frolicks-in-the-great-outdoors</link>
			<category>Food</category>
		</item>
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			<title>Che bello/buono!</title>
			<description>The Foodie team at Carluccio?s is still trawling through the goodies they brought over from the Milan Food fair. The problem is they're almost too beautiful to eat!</description>
			<link>http://www.carluccios.com/about-us/blog/food/che-bellobuono</link>
			<category>Food</category>
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			<title>Foodie Fun in Milan</title>
			<description>Our Foodie team have just touched down from Milan?s World Food Festival -all brandishing big grins and reeling off stories about giant mushrooms, 6ft pasta and of course delicious food as far as the eye could see. </description>
			<link>http://www.carluccios.com/about-us/blog/events/foodie-fun-in-milan</link>
			<category>Events</category>
		</item>
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			<title>Enjoy the Sunshine. Italian style</title>
			<description>The sun?s out and summer is looming. Now?s the time to rediscover last year?s favourite picnic spot. At Carluccio?s we?re proud of the fresh ingredients we use and want to share them with everyone (not just our guests). Our gourmet picnics bring restaurant-quality food to the great outdoors.&#13;
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</description>
			<link>http://www.carluccios.com/about-us/blog/food/enjoy-the-sunshine-italian-style</link>
			<category>Food</category>
		</item>
		<item>
			<title>New additions to our in-store Valentine's range</title>
			<description>Take a look at the new additions to our Valentine's deli range</description>
			<link>http://www.carluccios.com/about-us/blog/food/new-fresh-valentines-products</link>
			<category>Food</category>
		</item>
		<item>
			<title>OUR OLIVE PICKING ADVENTURE!</title>
			<description>In early November a group of our deli staff travelled to the olive groves in Misano near Riccione in Emilia Romagna to see how our Olio Novello is made.  &#13;
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</description>
			<link>http://www.carluccios.com/about-us/blog//our-olive-picking-adventure</link>
			<category></category>
		</item>
		<item>
			<title>Get Antonio In Your Kitchen!</title>
			<description>Download &amp;quot;Antonio Carluccio's Simple Cooking&amp;quot; iPad application and get Antonio in your kitchen</description>
			<link>http://www.carluccios.com/about-us/blog/general/get-antonio-in-your-kitchen</link>
			<category>General</category>
		</item>
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			<title>Guranteed Christmas Delivery Deadline Date Has Now Passed</title>
			<description>Sorry, yesterday was the last day for guaranteed delivery before Christmas. Read on for more information on how you can still get your hands on our Christmas range.</description>
			<link>http://www.carluccios.com/about-us/blog/products/guranteed-christmas-delivery-date-has-now-passed</link>
			<category>Products</category>
		</item>
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			<title>Clementine di Marzapane 110g - Product Recall </title>
			<description>Routine inspection by our team has revealed that this product is not of an acceptable standard and it is being recalled.&#13;
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Customers who have bought this product can either return it to any Carluccio?s deli or call the office, during office hours, on 0207 580 3050 for a full refund.&#13;
</description>
			<link>http://www.carluccios.com/about-us/blog/food/clementine-di-marzapane-110g-product-recall</link>
			<category>Food</category>
		</item>
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			<title>Last Shopping Day for guranteed Christmas Delivery</title>
			<description>Today is the last day for guranteed delivery before Christmas. Visit our Christmas shop for last minute stocking filler ideas.</description>
			<link>http://www.carluccios.com/about-us/blog/products/last-shopping-day-for-guranteed-christmas-delivery</link>
			<category>Products</category>
		</item>
		<item>
			<title>10% off plus a free bottle of wine - last chance for our Christmas Shopping Evening Tonight</title>
			<description>There's still time to visit us for our last exclusive Christmas shopping evening.</description>
			<link>http://www.carluccios.com/about-us/blog/events/10-off-plus-a-free-bottle-of-wine-last-chance-on-thursday-16th-december-2010</link>
			<category>Events</category>
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			<title>Introducing new additions to our deli products range</title>
			<description>Italian meats are as varied as the Italian regions they come from and we are pleased to introduce new additions to our deli range. </description>
			<link>http://www.carluccios.com/about-us/blog/products/introducing-new-additions-to-our-deli-products-range</link>
			<category>Products</category>
		</item>
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			<title>Exclusive Christmas Shopping Evening on Thursday 9th December 2010</title>
			<description>Join us for your chance to see our Italian winter wonderland decorated deli's whilst enjoying delicous canapes, vino cotto (Italian mulled wine) and 10% off all purchases in the deli.</description>
			<link>http://www.carluccios.com/about-us/blog/events/esclusive-christmas-shopping-evenings-on-thursday-2nd-and-thursday-9th-december-2010</link>
			<category>Events</category>
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			<title>Watch Antonio's Latest Recipe Video</title>
			<description>Watch Antonio demonstrating how to cook a classic Italian peasant dish of pureed broad beans and braised chicory.  </description>
			<link>http://www.carluccios.com/about-us/blog/food/watch-antonios-latest-recipe-video</link>
			<category>Food</category>
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			<title>New Openings</title>
			<description>Read about our latest openings in Chester, Cobham, Kensington and Bury St Edmunds</description>
			<link>http://www.carluccios.com/about-us/blog/general/new-openings</link>
			<category>General</category>
		</item>
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			<title>COME TO A PUGLIAN WINE DINNER</title>
			<description>Enjoy an evening of excellent Puglian food and wine by joining us at one of our September wine dinners.  </description>
			<link>http://www.carluccios.com/about-us/blog/events/come-to-a-puglian-wine-dinner</link>
			<category>Events</category>
		</item>
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			<title>Cool down with our new summer cocktails</title>
			<description>Find out more about our delicious new summer cocktails, the perfect way to cool down this summer. With 4 new cocktails to choose from, you will certainly be spoilt for choice! </description>
			<link>http://www.carluccios.com/about-us/blog/food/new-summer-cocktails</link>
			<category>Food</category>
		</item>
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			<title>Coffee to take out?</title>
			<description>If you haven?t got time to linger over coffee after a meal with us, ask your waiter to bring you your favourite coffee to take away.  </description>
			<link>http://www.carluccios.com/about-us/blog//coffee-to-take-out</link>
			<category></category>
		</item>
		<item>
			<title>HOW TO GET YOUR 2-4-1 TICKETS FOR THE ITALIAN RENAISSANCE DRAWINGS EXHIBITION</title>
			<description>Find out more about this major British Museum exhibition and how to book.</description>
			<link>http://www.carluccios.com/about-us/blog/general/how-to-get-your-241-tickets-for-the-italian-renaissance-drawings-exhibition</link>
			<category>General</category>
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			<title>Our New Spring Menu is Here</title>
			<description>Our menu changes with the seasons, and our Spring menu has arrived today with a lovely new cover illustration of some of our favourite herbs - Basil, Rosemary, Thyme and Marjoram.  Come in and see what's new.  </description>
			<link>http://www.carluccios.com/about-us/blog/food/our-new-spring-menu-is-here</link>
			<category>Food</category>
		</item>
		<item>
			<title>Spring is here!</title>
			<description>It's ten degrees warmer today than it was last week.  Could it be that Spring is finally here?  We celebrate with much ado about risotto - the perfect partner for all the new season brings.  </description>
			<link>http://www.carluccios.com/about-us/blog/food/spring-is-here</link>
			<category>Food</category>
		</item>
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			<title>CELEBRATING THE ARRIVAL OF CARLUCCIO'S IN CARDIFF</title>
			<description>Find out more about our new opening in Cardiff, in the Library building of the St. David's Centre; and our fabulous opening party, celebrating our first opening in Wales!</description>
			<link>http://www.carluccios.com/about-us/blog/events/celebrating-the-arrival-of-carluccios-in-cardiff</link>
			<category>Events</category>
		</item>
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			<title>Our Coffee</title>
			<description>As in Italy, we take our coffee seriously at Carluccio?s. Find out more about our two exclusive coffee blends. The Milano which is smooth and silky and the Napoli which has a robust and rich flavour.</description>
			<link>http://www.carluccios.com/about-us/blog/food/our-coffee</link>
			<category>Food</category>
		</item>
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			<title>The heat is on at Cook?s School</title>
			<description>Check out what's been happening at our 12th Carluccio's Cook School Programme. Find out what skills our chefs have learnt and how well they are doing. You can also pick up a great new recipe!</description>
			<link>http://www.carluccios.com/about-us/blog/cooks-school/the-heat-is-on-with-our-twelfth-cooks-school</link>
			<category>Cook's School</category>
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			<title>Welcome to our new blog</title>
			<description>Interact with our team members, view recipes, as well as swap or comment on recipe ideas to improve your knowledge on Italian food. View today our first blog entry and get the recipe to our delicious Penne Giardiniera. &#13;
</description>
			<link>http://www.carluccios.com/about-us/blog/food/my-first-blog-item</link>
			<category>Food</category>
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