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Dinner at Mine
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About Dinner at Mine
In this class you will:
· Learn how to prepare a 3 course meal
· Create authentic Italian antipasti with homemade rustic bread
· Cook Crespelle al forno - baked seasonal crepe
· Make Spaccadenti – Italian biscotti with hazelnuts and honey
Discover how to cook an impressive 3 course Italian feast quickly and easily. Our chef will guide you through the process leaving you feeling confident in your newly accomplished kitchen skills. After lots of hands-on cooking you and your fellow cooks will sit down and enjoy the meal you have prepared along with a glass of wine.
£35
Please call caffe direct for latest availability:
21/05/13 Bicester at 5.30pm (01869 247651)
21/05/13 Manchester, The Trafford Centre at 5.30pm (0161 747 4973)
19/06/13 Bury St Edmunds at 5.30pm (01284 725 505)
20/06/13 Norwich at 5.30pm (01603 622 685)
19/07/13 Canterbury at 5.30pm (01227 769 420)
*Please note this class is suitable for over 16s only.