Dinner at Mine

In this class you will:

·        Learn how to prepare a 3 course meal

·        Create authentic Italian antipasti with homemade rustic bread

·        Cook Crespelle al forno - baked seasonal crepe

·        Make Spaccadenti – Italian biscotti with hazelnuts and honey

Discover how to cook an impressive 3 course Italian feast quickly and easily. Our chef will guide you through the process leaving you feeling confident in your newly accomplished kitchen skills. After lots of hands-on cooking you and your fellow cooks will sit down and enjoy the meal you have prepared along with a glass of wine.

£35

Please call caffe direct for latest availability:

19/06/13 Bury St Edmunds at 5.30pm (01284 725 505)

20/06/13 Norwich at 5.30pm (01603 622 685)

27/06/13 St Albans at 5.30pm (01727 837 681)

03/07/13 Watford at 5.30 ( 01923 819 256)

19/07/13 Canterbury at 5.30pm (01227 769 420)

*Please note this class is suitable for over 16s only.