Risotto Making Class

In this class you will:

·         Learn how to make a risotto from scratch starting with your own stock

·         Make a dessert using rice flour

·         Sit down with your fellow cooks and enjoy what you have made with a glass of wine

Join our friendly, informal class and let us show you how versatile a dish of risotto can be. We believe one of the secrets for a great risotto is the stock! So you’ll be given easy, step by step guidance from our chef to prepare a tasty stock first. Then you will prepare your risotto using seasonal ingredients. And because risotto must be enjoyed the moment it is ready, all budding cooks will be invited to enjoy their risotto with a glass of wine. What's for pudding? You'll make a dessert using rice flour!

All guests leave with a gift including recipe cards to inspire some home-cooking.

£35 per person. Approx 1 hour (plus meal)

Due to limited places, please call the restaurant direct:

21/06/13 Canterbury at 5.30pm (01227 769 420)

21/06/13 Norwich at 5.30pm (01603 622 685)

24/06/13 Chichester at 5.30pm (01243 527412)

25/06/13 Bluewater at 5.30pm (01322 387 276)

28/06/13 Canterbury at 5.30pm (01227 769 420)

08/07/13 Reigate at 5.30pm (01737227026)

09/07/13 Bath at 5.30pm (01225 312 604)

16/07/13 Wimbledon at 6pm (020 8946 1202)

08/08/13 Esher at 6pm (01372 467 459)

10/09/13 Worcester at 5.30pm (01905 612 040)

09/10/13 Watford at 6pm (01923 819 256)

*Please note this class is suitable for over 16s only.