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Risotto Making Class
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About Risotto Making Class
In this class you will:
· Learn how to make a risotto from scratch starting with your own stock
· Make a dessert using rice flour
· Sit down with your fellow cooks and enjoy what you have made with a glass of wine
Join our friendly, informal class and let us show you how versatile a dish of risotto can be. We believe one of the secrets for a great risotto is the stock! So you’ll be given easy, step by step guidance from our chef to prepare a tasty stock first. Then you will prepare your risotto using seasonal ingredients. And because risotto must be enjoyed the moment it is ready, all budding cooks will be invited to enjoy their risotto with a glass of wine. What's for pudding? You'll make a dessert using rice flour! All guests leave with recipe cards to inspire some home-cooking.
10% discount on any deli product will be available on the night.
£35/€40 per person
Lasts 1h 20min (plus meal)
Due to limited places, please call the restaurant direct:
28/04/14 Pinner at 5.30pm (020 8429 0470)
30/04/14 Manchester, The Trafford Centre at 6pm (0161 747 4973)
12/05/14 Lincoln at 5.30pm (01522 519 144)
09/06/14 Leamington Spa at 5.30pm (01926 889 587)
10/07/14 Bury St Edmunds at 5.30pm (01284 725 505)
28/07/14 Portsmouth at 5.30pm (023 9287 6372)
11/08/14 Harrogate at 5.30pm (01423 566 903)
12/08/14 Leeds Greek Street at 5.30pm (0113 242 2038)
13/08/14 Shrewsbury at 5.30pm (01743 366 040)
*Please note this class is suitable for over 16s only.