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Events / Risotto Making Class

Risotto Making Class

About Risotto Making Class

In this class you will:

·         Learn how to make a risotto from scratch starting with your own stock

·         Make a dessert using rice flour

·         Sit down with your fellow cooks and enjoy what you have made with a glass of wine

Join our friendly, informal class and let us show you how versatile a dish of risotto can be. We believe one of the secrets for a great risotto is the stock! So you’ll be given easy, step by step guidance from our chef to prepare a tasty stock first. Then you will prepare your risotto using seasonal ingredients. And because risotto must be enjoyed the moment it is ready, all budding cooks will be invited to enjoy their risotto with a glass of wine. What's for pudding? You'll make a dessert using rice flour! All guests leave with recipe cards to inspire some home-cooking.

10% discount on any deli product will be available on the night.

£35/€40 per person

Lasts 1h 20min (plus meal)

To book your place please call the restaurant directly:

07/01/15 Bath at 5.30pm (01225 312604)

12/01/15 Liverpool at 5.30pm (0151 236 3456)

13/01/15 Chester at 5.30pm (01244 401938)

14/01/15 Shrewsbury at 5.30pm (01743 366040)

14/01/15 Exeter at 5.30pm (01392 410492)

19/01/15 Trafford at 5.30pm (0161 747 4973)

20/01/15 Hale at 5.30pm (0161 929 9259)

21/01/15 Dorchester at 5.30pm (01305 251674)

21/01/15 Nottingham at 5.30pm (0115 947 0309)

22/01/14 Portsmouth at 5.30pm (023 9287 6372)

22/01/15 West Bridgford at 5.30pm (0115 981 6390)

23/01/15 Leicester at 5.30pm (0116 251 3501)

26/01/15 Leamington Spa at 5.30pm (01926 889 587)

11/02/15 Peterborough at 5.30pm (01733 890752)

12/02/15 Berkhamsted at 5.30pm (01442 887807)

13/02/15 Canterbury at 5.30pm (01227 769 420)

18/02/15 Notting Hill at 6pm (020 7243 8164)

20/02/15 Bromley at 6pm (020 8313 1543)

03/03/15 Bluewater at 5.30pm (01322 387 276)

04/03/15 Cribbs Causeway, Bristol at 5.30pm (0117 950 8760)

11/03/15 St. Albans at 5.30pm (01727 837681)

17/03/15 Cardiff at 5.30pm (029 2023 2630)

23/03/15 Newcastle at 5.30pm (0191 230 2148)

24/03/15 Milton Keynes at 5.30pm (01908 234025)

 

*Please note this class is suitable for over 16s only.

 

Event Photos

Prepare your risotto using seasonal ingredients The secrets for a great risotto is the stock! Let’s get cooking! Risotto must be enjoyed the moment it's ready Enjoy!
Enjoy!