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I nostri piatti
Our Food

Our food is freshly prepared on the premises everyday using the best, fresh and natural ingredients, where possible from Italy.
Action Against Hunger
50p from every dish of Penne Giardiniera sold will be donated to Action Against Hunger, the humanitarian charity which works in over 40 countries helping families to feed their children and build a sustainable future.
Visit www.aahuk.org for more information.
Download our menus by clicking on the images below:
To download our Gluten Free Menu click here
Why not try the following Italian recipes...

Polenta Al Tagliere
For this satisfying winter dish, hot polenta is piled onto a tagliere or wooden chopping board and used as a ‘dish’ to hold a warming ragu of spicy pork cooked in white wine. Everyone then helps themselves, making this a great meal to share with friends on a cold day.
View Recipe
Arancini - Filled Rice Balls
The Sicilian landscape is celebrated for its citrus groves, so it's easy to see why the locals chose 'little oranges' as the name for these golden savoury balls.
At Carluccio’s, if you ask for an arancini, you will always get one filled with ragu, and one filled with mozzarella- try and order it on your next visit!
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