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Ricette

Recipes

Arancini - Filled Rice Balls

The Sicilian landscape is celebrated for its citrus groves, so it's easy to see why the locals chose 'little oranges' as the name for these golden savoury balls.
At Carluccio’s, if you ask for an arancini, you will always get one filled with ragu, and one filled with mozzarella- try and order it on your next visit!

Type Primi
Prep time 40
Cook time 20
Serves 4
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Polenta Al Tagliere

For this satisfying winter dish, hot polenta is piled onto a tagliere or wooden chopping board and used as a ‘dish’ to hold a warming ragu of spicy pork cooked in white wine. Everyone then helps themselves, making this a great meal to share with friends on a cold day.

Type Primi
Prep time 20
Cook time 40
Serves 6
View recipe