A Taste of the South
Wine and dine with a jaunt from Sicily to Puglia via Calabria. Feeding up to six people…
This stunning collection delivers you a taste of Calabria with two jars of Sugo alle Vongole, clam and tomato sauce to serve with our Spaghetti al Nero di Seppia, squid ink Spaghetti from Puglia.
Finish the dish with a healthy glug of Carluccio’s own Single Variety, Nocellara Extra Virgin Olive Oil from Puglia. A rich, robust & complex oil with hints of aubergines and unripe tomatoes, this oil is excellent fish and any accompanying vegetables
Enjoy with an extra chilled bottle of Planeta, Etna Bianco DOC. An extraordinary companion to fish based dishes. Transport yourself to the sea with the stunningly refreshing white wine from Sicilian experts, Planeta.
With a very faint golden colour, the drinker does not anticipate the explosion of aromas of ripe fruit and the aromatic load of white flowers which magically transport the drinker to the slopes of the volcano. On the palate the wine also succeeds in combining softness and boldness of taste with a drinkability rich with the authentic fruitiness of lemon peel and green apple, linked to a fascinating minerality which prolongs the finish.
For cooking instructions, follow individual packets.