Chianti Balsamic Dressing, 250ml
Description
Balsamic dressing, based on cooked white grape must and Chianti wine vinegar – one of the most famous Italian red wines.
With a high proportion of cooked must, light red in color, this condiment is ideal for pairing with fish, vinaigrette, raw vegetables, and salads.
Density: 1.22
Acidity: 4%
Ingredients List:
Concentrated Grape must, Wine Vinegar. aromas
Allergens: contains Sulphites.
Region
Emilia-Romagna
Its capital and largest city is Bologna, famous for its beautiful buildings, architecture and churches dating from the Roman period. The University of Bologna is the world’s oldest university, founded in 1088.
On a slightly more modern front, Emilia-Romagna is the automotive centre of Italy. Ferrari, Bugatti, Lamborghini and Maseratis are all made in the region. However, it is also the birth place of some of the most traditional and well-known Italian foods: Parma prosciutto ham, balsamic vinegar (only made in the cities of Modena and Reggio-Emilia) and Parmigiano Reggiano (parmesan cheese).
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