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A classic clam and tomato sauce, which is best served with spaghetti.
Clam (MOLLUSC) 40%, Italian tomatoes 40%, extra virgin olive oil, onions, anchovies (FISH), sugar, parsley, garlic, salt. Allergy Advice: For allergens, see ingredients in (CAPITALS). Store in a cool, dry place. Once open keep refrigerated and use within 3 days.
How to use
Simply reheat and mix with cooked pasta. Spaghetti is ideal.