Gavi di Gavi, Ascheri
£17.95
MSRP:
Description
Thin-skinned Cortese, the white grape that makes Piemonte’s Gavi, releases aromas of acacia and white peach, flicks the nose with wild herb, then settles on the tongue in a swirl of apple, lemon and melon.
Pair this with cured meats, shellfish, lean fish or pasta with lighter sauces.
Size: 75cl
ABV: 13%
Grape: Cortese
Region: Piemonte
Customer note: Vintage 2020 or 2021 may be sent
Region
Piemonte
Moving away from the cities, Piedmont is known for its connection to the Alps. Almost half of the region is covered by mountains, making it one of Italy’s top skiing destinations. The geography of the region generates great agricultural farm land and it is best known for its grapes and wine production. Barolo and Barbaresco red wines are made from the Nebbiolo grape, and the sparkling Asti Spumante comes from the Moscato grape.
Besides wine, the region also produces a vast amount of Italian risotto rice. Arborio, Carnaroli and 11 other varieties of rice are grown in paddy fields, irrigated by river water.