Ricciarelli Toscani – Traditional Soft Almond Cakes from Tuscany, 200g

£9.95

MSRP:

SKU: 89869

Description

Ricciarelli Toscani – Traditional Soft Almond Cakes from Tuscany

Ricciarelli are popular Tuscan cakes made simply with coarsely ground almonds, egg whites & sugar. Baked high and fast, these are soft on the inside with a cracked crunchy surface dusted with icing sugar.

Ours are made by a bakery in Chianciano, near Siena, using the original recipe of the owner’s grandmother.

Net Weight: 200g

 

Serving suggestions: 

 

Storage: Store in a cool, dry place

 

 

Ingredients List;

Almond flour (40%), sugar, egg white, glucose-fructose syrup, icing sugar (sugar, corn starch), invert sugar syrup, preservative: sorbic acid, raising agent: ammonium bicarbonate.

 

Allergens: For allergens see ingredients in bold. May also contain traces of nuts (hazelnuts, pistachios, walnuts), wheat, milk and soya.

  

 

 

Nutrient

Per 100g

Energy

KJ

1766

Energy

Kcal

419

Fat

G

13

Saturates

G

0.9

Mono – unsaturates

G

Polyunsaturates

G

Carbohydrates

G

66.3

Sugars

G

40.7

Of which Added Sugars

G

Starch

G

Fibre

G

0.9

Protein

G

9.2

Sodium

G

0.03

Salt

G

0.1