Opening Times
Monday10:00 am - 8:00 pm
Tuesday10:00 am - 8:00 pm
Wednesday10:00 am - 8:00 pm
Thursday10:00 am - 8:00 pm
Friday10:00 am - 8:00 pm
Saturday9:30 am - 6:30 pm
Sunday11:30 am - 6:00 pm
Christmas Opening Times
Monday 24th December9:00 am - 6:00 pm
Tuesday 25th DecemberClosed - Closed
Wednesday 26th December8:30am - 9:00 pm
Thursday 27th December10:00 am - 9:00 pm
Friday 28th December10:00 am - 9:00 pm
Saturday 29th December9:30am - 9:00 pm
Sunday 30th December11:30am - 6:00 pm
Monday 31st December10:00 am - 6:00 pm
Tuesday 1st JanuaryClosed - Closed
DeliDeliverooDisabled AccessWifi
Welcome to Carluccio’s Italian restaurant located in Brent Cross shopping centre.
We are on the lower ground floor in Fenwick’s Department Store with direct access to the car park. Our location means customers can enjoy a quiet bite to eat after a day in the shops, away from the noise and crowds of the main food court.
We’re open for breakfast, lunch and dinner Monday to Sunday, offering a broad range of classic Italian food. On top of that, our menu also caters for vegetarians/vegans and those who are following a gluten free diet. Therefore you should book a table at London, Brent Cross today!
with radicchio, green beans & walnuts
With red onion marmalade and grilled ciabatta
with truffle oil & chives
Mushrooms and kale sauteed with garlic and chilli on grilled ciabatta
with prawns, spinach & ricotta
Portabello mushrooms stuffed with ricotta, spinach and goat's cheese. With soft polenta
chicken escalope, prosciutto, sage, mushrooms & vin santo. with roast rosemary potatoes
with rosemary oil, pumpkin seeds & chilli
Dry aged 8oz* Casterbridge sirloin, truffle butter, rosemary & garlic roasted potatoes
£5 supplement
with vin santo syrup & vanilla ice cream
with raspberry coulis
other gelati and sorbetti flavours are available
with radicchio, green beans & walnuts
with truffle oil & chives
hams, salamis and vegetarian antipasti including baked ricotta, finocchiona salami, prosciutto, poponcini peppers & caponata
Mushrooms and kale sauteed with garlic and chilli on grilled ciabatta
with prawns, spinach & ricotta
Portabello mushrooms stuffed with ricotta, spinach and goat's cheese. With soft polenta
chicken escalope, prosciutto, sage, mushrooms & vin santo. with roast rosemary potatoes
with rosemary oil, pumpkin seeds & chilli
Dry aged 8oz* Casterbridge sirloin, truffle butter, rosemary & garlic roasted potatoes
£5 supplement
with cherry tomatoes, spinach, white wine
with vin santo syrup & vanilla ice cream
with raspberry coulis
with raspberries & amaretti biscuits
other gelati and sorbetti flavours are available
Freshly baked here every morning using a traditional Ligurian recipe
with garlic butter
garlic with provolone cheese
A mix of breads from our deli
Mixed marinated green and black pitted olives
Giant green Sicilian olives, unpitted
A thick soup of pasta, borlotti beans and tomato. With traditional focaccia
Baby plum, yellow cherry and beef tomatoes, extra virgin olive oil, basil and garlic on grilled ciabatta
Crispy squid rings, lightly floured and fried. With lemon mayonnaise
Prawns, white wine, baby plum tomatoes, chilli, fennel seeds, tomato & basil sauce, grilled ciabatta
Mushrooms and kale sauteed with garlic and chilli on grilled ciabatta
With red onion marmalade and grilled ciabatta
Two crispy rice balls - one with mozzarella and basil; the other with beef rag , peas and provolone cheese. With red pepper sauce
Warm butternut squash and sage, topped with 14-month aged prosciutto, pumpkin seeds and ricotta salata. With aged balsamic vinegar from our deli
A traditional Sicilian aubergine stew with soft goat's cheese
Buffalo mozzarella, beef tomatoes, basil, extra virgin olive oil, black olives
Includes baby peppers with pesto, red onion marmalade & goat's cheese bruschette, artichokes, balsamic onions, caponata, olives, and our freshly made focaccia
Includes mortadella, 14-month aged prosciutto, Ventricina & Aquila salame, chicken liver p t & caponata bruschette, Parmigiano Reggiano, artichokes, marinated green beans and olives
Eggs, guanciale, Grana Padano and black pepper
Prawns, whole fresh mussels, squid, bottarga, crab and chilli sauce
Spicy Luganica sausage & tomato rag and Grana Padano
Slow-cooked tomato & beef rag layered with egg pasta, cheese and bechamel sauce
Giant Pugliese penne, spinach balls, grated courgette, garlic, chilli and cheese
We will donate 50p/50c to the Antonio Carluccio Foundation on your behalf, in support of Action Against Hunger
With sage & butter sauce
Porcini, chestnut, oyster, shiitaki, shimenji, baby king oyster & closed cup mushrooms, garlic
Half lobster tail, broccolini, tomatoes, white wine and chilli
Whole fresh clams, white wine, chilli, garlic and parsley
With walnuts and chives
Slow-cooked lamb shoulder, tomato, red wine and rosemary
Chicken breast, rosemary& Grana Padano breadcrumbs, mixed leaves, baby plum tomatoes, mustard dressing
With green salad and Parmigiano Reggiano
Dry-aged 8oz* sirloin with rosemary & garlic roasted potatoes
Pan-fried seabass fillets with tomato and white wine salsa. With rosemary & garlic roasted potatoes
British rose veal shank in a red wine sauce. With saffron risotto
Pan-fried cod and whole fresh mussels with cherry tomatoes, spinach and white wine
Portabello mushrooms stuffed with ricotta, spinach and goat's cheese. With soft polenta
Rosemary & Garlic Roasted Potatoes
Chilli, garlic and toasted almonds
Green Beans
Spinach
Garlic Focaccia
Baby gem with peppers, baby plum tomatoes and red onion. With balsamic dressing
Green leaves with Parmigiano Reggiano shavings. With balsamic dressing
Chicken breast with green beans, red onion, semi-dried tomatoes, mixed leaves and baby potatoes. With garlic breadcrumbs and balsamic dressing
Black rice with broccoli, golden beetroot, pickled carrot, courgette, peas, mixed leaves and chickpeas. With basil & chilli vegan mayonnaise
Flaked tuna with buffalo mozzarella, green beans, tomatoes, baby potatoes, mixed leaves, anchovy fillet, soft-boiled egg and croutons. With a vinegar dressing
Savoiardi biscuits, espresso, mascarpone and cocoa
With vanilla ice cream
Double chocolate, no flour. With vanilla ice cream
Passion fruit mascarpone cream, raspberries and raspberry coulis
With sweet mascarpone
Three Italian cheeses, truffle honey, pickled walnuts and ciappe crispbread
With Raspberry Coulis
bitter chocolate, arabica coffee & hazelnut, vanilla, strawberry, cherry
lemon, passion fruit, melon
Vanilla ice cream and espresso
Vanilla ice cream and your choice of liqueur
Vanilla ice cream, chocolate and hazelnut sauces, hazelnuts and amaretti biscuits
Sponge soaked in rum syrup
Pastry rolls filled with sweet ricotta, candied fruit, chocolate and pistachio
Shell shaped crunchy pastry filled with sweet ricotta and candied orange
Made with Sorrento lemons
Espresso, Ketel One vodka, Frangelico
Tuscan dessert wine, honey & almond biscuits
Tuscan dessert wine, honey & almond biscuits
espresso/ristretto, double expresso, espresso macchiato, americano, cappuccino, caffe latte, mocha
Italian Hot Chocolate
Thick Florentine drinking chocolate served in an espresso cup
A traditional drink from Torino. Espresso, Florentine drinking chocolate, cream
english breakfast, english breakfast decaf, earl grey, green tea, fresh mint, lemon, chamomile, rooibos, peppermint
Roast ham, poached eggs, hollandaise, toasted ciabatta
Smoked salmon, poached eggs, hollandaise, toasted ciabatta
Spinach, poached eggs, hollandaise, toasted ciabatta
Fried eggs, tomato & spicy 'nduja, Parmigiano Reggiano, toasted ciabatta
Your choice of eggs on ciabatta with Pancetta
Your choice of eggs on ciabatta with Mushrooms
Your choice of eggs on ciabatta with Smoked Salmon
Panettone, ricotta-yoghurt, berries, honey, cinnamon
Apricot & hazelnut bread, seeded sourdough, fig jam, butter
Toasted Italian fruit bread, butter
Porridge, cherry, blackcurrant & vanilla compote, honey, honey toasted seeds
Ricotta-yoghurt, granola, cherry, blackcurrant & vanilla compote, honey
almond, plain, chocolate and more from our deli
all from £1.95
Suateed mushrooms
Grilled pancetta
Your choice of eggs with pancetta, sausage, mushrooms, tomato, toasted ciabatta
Your choice of eggs with courgette fritters, mushrooms, tomatoes, toasted ciabatta
Baked borlotti beans with yellow courgettes, tomatoes, spinach, toasted ciabatta
Mixed Berry / Mango & passion fruit
fresh orange / fresh apple
Fresh lemonade / peach / cranberry / spiced tomato
breadsticks
can be made with gluten-free pasta
can be made with gluten-free pasta
Mixed marinated green and black pitted olives
Giant green Sicilian olives, unpitted
Yellow cherry, baby plum and beef tomatoes, extra virgin olive oil, baby basil, garlic, grilled GF bread
Prawns, white wine, baby plum tomatoes, chilli, fennel seeds, tomato & basil sauce, grilled GF bread
Mushrooms, baby spinach, garlic, chilli, grilled GF bread
Smooth pate, red onion marmalade, grilled GF bread
Warm butternut squash and sage, topped with 14-month aged prosciutto, pumpkin seeds and ricotta salata. With aged balsamic vinegar from our deli
A traditional Sicilian aubergine stew with soft goat's cheese
Borlotti bean soup, gluten free bread
Roasted peppers, baby peppers with pesto, red onion marmalade,& ricotta bruschetta, artichokes, balsamic onions, caponata, green beans, olives, caperberries, GF bread
Eggs, Grana Padano cheese, guanciale, black pepper, GF Rigatoni
Spicy Luganica sausage & tomato ragu, cheese, GF pasta
Courgette, chilli, garlic, cheese, GF pasta
Basil pesto, GF pasta
Tomato & basil sauce, GF pasta
Porcini, chestnut, oyster, shiitaki, shimenji, baby king oyster & closed cup mushrooms, garlic
with walnuts & chives
Half lobster tail, broccolini, tomatoes, white wine
Slow cooked shoulder
Clams, white wine, chilli, garlic, parsley
Dry aged 8oz Casterbridge sirloin, garlic butter baby potatoes
With green salad and Parmigiano Reggiano
Sea bass fillets, tomato & white wine salsa, garlic butter baby potatoes
British rose veal shank in a red wine sauce. With saffron risotto
Pan-fried cod and whole fresh mussels with cherry tomatoes, spinach and white wine
Portabello mushrooms stuffed with ricotta, spinach and goat's cheese. With soft polenta
Chicken breast, green beans, baby potatoes, baby spinach, red onion, frisee lettuce, rocket, chives, spring onion, dried tomatoes, balsamic dressing
Black rice with broccoli, golden beetroot, pickled carrot, courgette, peas, mixed leaves and chickpeas. With basil & chilli vegan mayonnaise
Italian flaked tuna, buffalo mozzarella, green beans, peppers, baby plum tomatoes, mixed leaves, baby potatoes, anchovy, soft boiled egg
Chilli, garlic and toasted almonds
Green Beans
Spinach
Baby gem with peppers, baby plum tomatoes and red onion. With balsamic dressing
Green leaves with Parmigiano Reggiano shavings. With balsamic dressing
Passion fruit mascarpone cream, raspberries and raspberry coulis
A selection of three Italian cheeses, truffle honey, GF bread
Arabica Coffee and Hazelnut / Bitter Chocolate / Vanilla / Strawberry / Cherry
Lemon / Passion fruit / Melon
Vanilla ice cream and espresso
Freshly baked here every morning using a traditional Ligurian recipe
Mixed marinated green and black pitted olives
Giant green Sicilian olives, unpitted
Baby plum, yellow cherry and beef tomatoes, extra virgin olive oil, basil and garlic on grilled ciabatta
Prawns, white wine, baby plum tomatoes, chilli, fennel seeds, tomato & basil sauce, grilled ciabatta
Mushrooms and kale sauteed with garlic and chilli on grilled ciabatta
A thick soup of pasta, borlotti beans and tomato. With traditional focaccia
Served without stracciatella
with pumpkin seeds and aged balsamic from our deli
Spicy Luganica sausage & tomato ragu gemelli pasta
Tomato & basil sauce, linguine
With walnuts and chives
Half lobster tail, broccolini, tomatoes, white wine and chilli
Dry aged 8oz Casterbridge sirloin with a side of your choice
Steak, green salad
Sea bass fillets, tomato & white wine salsa, side of your choice
Chicken breast with green beans, red onion, semi-dried tomatoes, mixed leaves and baby potatoes. With garlic breadcrumbs and balsamic dressing
Black rice with broccoli, golden beetroot, pickled carrot, courgette, peas, mixed leaves and chickpeas. With basil & chilli vegan mayonnaise
Italian flaked tuna, green beans, peppers, baby plum tomatoes, mixed leaves, baby potatoes, anchovy, soft boiled egg, croutons
Chilli, garlic and toasted almonds
Green Beans
Spinach
Baby gem with peppers, baby plum tomatoes and red onion. With balsamic dressing
Lemon / Passion fruit / Melon
With Raspberry Coulis
Roasted peppers with garlic, tomato and onion, poponcini peppers, marinated artichokes, balsamic onions, caponata, green beans, olives, caperberries, focaccia
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