Fenwick Brent Cross, Brent Cross Shopping Centre, London, NW4 3FN
brentcross@carluccios.com
Opening Times
Monday10:00 am - 8:00 pm
Tuesday10:00 am - 8:00 pm
Wednesday10:00 am - 8:00 pm
Thursday10:00 am - 8:00 pm
Friday10:00 am - 8:00 pm
Saturday9:30 am - 6:30 pm
Sunday11:30 am - 6:00 pm
DeliDeliverooDisabled AccessWifi
Welcome to Carluccio’s Italian restaurant located in Brent Cross shopping centre.
We are on the lower ground floor in Fenwick’s Department Store with direct access to the car park. Our location means customers can enjoy a quiet bite to eat after a day in the shops, away from the noise and crowds of the main food court.
We’re open for breakfast, lunch and dinner Monday to Sunday, offering a broad range of classic Italian food. On top of that, our menu also caters for vegetarians/vegans and those who are following a gluten free diet. Therefore you should book a table at London, Brent Cross today!
Freshly baked here every morning using a traditional Ligurian recipe
Baked here every morning
Garlic with provolone cheese
A mix of breads from our deli
Mixed marinated green and black pitted olives
Giant green Sicilian olives, unpitted
Whole creamy burrata cheese from Puglia with marinated artichoke, soya beans, peas, spring onion and mint. Finished with lemon dressing
Light vegetable broth with orecchiette pasta, cannellini beans, peas, soya beans and artichoke. With semi-dried tomato pesto
Baby plum, yellow cherry and beef tomatoes, extra virgin olive oil, basil and garlic on grilled ciabatta
Marinated cannellini beans with flaked tuna and spring onion with grilled ciabatta
A selection of our deli ingredients - Prosciutto Gran Sasso and finocchiona salami with poponcini peppers, balsamic onions, olives, caperberries and sweet & sour peppers with raisins and flaked almonds
Crispy squid rings, lightly floured and fried. With lemon mayonnaise
Marinated prawns in a baby plum tomato, white wine, chilli & fennel seed sauce. With grilled ciabatta
With red onion marmalade and grilled ciabatta
Sicilian rice balls filled with spinach and smoked mozzarella. With spicy tomato sauce
Buffalo mozzarella, sliced beef tomatoes, basil, extra virgin olive oil and black olives
Includes baby peppers with pesto, red onion marmalade & goat's cheese bruschette, artichokes, balsamic onions, olives, sweet & sour peppers with raisins and flaked almonds. With our freshly baked focaccia
Includes mortadella, 14-month aged prosciutto Gran Sasso, Ventricina & Aquila salame, chicken liver pâté and sweet & sour pepper bruschette, Parmigiano Reggiano, artichokes, marinated green beans and olives
With mussels and cherry tomatoes, in a white wine, tomato and chilli sauce with fettucce from our deli. Finished with pistachios
In a light beef broth with Parmigiano Reggiano shavings
Artichoke sauce with courgette, spring onion, peas, soya beans, semi dried tomato pesto and flaked almonds
A puttanesca style sauce of olives, capers, tomato, chilli, raisins and garlic. With garlic and herb breadcrumbs, toasted hazelnuts, walnuts and pine nuts.
Prawns, whole fresh mussels and squid. In a tomato, crab and chilli sauce with bottarga
Spicy pork luganica sausage & tomato ragù with Grana Padano, 'nduja and ricotta salata.
With a sage & butter sauce
Slow-cooked beef & tomato ragù layered with egg pasta, cheese and béchamel sauce
Eggs, guanciale, Grana Padano and black pepper
Giant Pugliese penne, spinach balls, grated courgette, garlic, chilli and cheese
We will donate 50p/50c to the Antonio Carluccio Foundation on your behalf, in support of Action Against Hunger
Lamb steak with olive & caper gremolata. With sweet & sour peppers with raisins and flaked almonds
Chicken breast in rosemary, Grana Padano breadcrumbs. With a mixed salad and mustard dressing
Dry-aged 8oz* Casterbridge sirloin with rosemary & garlic roasted potatoes and rocket
With green salad, Parmigiano Reggiano shavings.
Swordfish steak in herb & parmesan breadcrumbs with courgette, green beans, rocket and Parmigiano Reggiano shavings
Pan-fried seabass fillets with tomato and white wine salsa served with rosemary & garlic roasted potatoes
Vegan bean balls made with olives, capers and pine nuts in tomato sauce. Served with chickpea and aubergine puree, sweet & sour peppers with raisins and flaked almonds, broccoli and pane carasau
A mix of porcini, chestnut, oyster, shiitake and shimeji mushrooms with garlic
Courgettes with lemon & mint
Chilli, garlic and toasted almonds
Baby gem with peppers, baby plum tomatoes and red onion. With a balsamic dressing
Green leaves with Parmigiano Reggiano shavings. With a balsamic dressing
Chicken breast with green beans, red onion, semi-dried tomatoes, mixed leaves and baby potatoes. With garlic and herb breadcrumbs and a balsamic dressing
Flaked tuna with buffalo mozzarella, green beans, tomatoes, baby potatoes, mixed leaves, anchovy fillet, soft-boiled egg and croutons. With a vinegar dressing
Roasted beetroot and butternut squash with goat's cheese, pesto, mixed leaves, chives and walnuts. With a balsamic dressing
Avocado, pearl barley and black rice with tenderstem broccoli, artichoke, peas, soya beans, semi-dried tomato pesto and almond flakes
Crispy courgette flowers stuffed with ricotta, herbs & semi-dried tomatoes. Served with tomato sauce, rocket & lemon pesto
King prawns marinated with garlic, chilli, extra virgin olive oil and lemon juice. Grilled in their shells, drizzled with lemon oil from our deli and served with focaccia.
Rose veal escalope with lemon & caper sauce. Served with Swiss chard.
Tonnarelli pasta with white crab, swiss chard and courgette in a white wine and chilli sauce. Served with rocket & lemon pesto and a crispy courgette flower
Layers of Italian fruit sponge with fresh strawberries and sweet ricotta-cream topped with pistachio and amaretti biscuits from our deli - an Italian take on a classic trifle.
with radish
Campari, Cinzano 1757 Red Vermouth, Prosecco
Campari, Cinzano 1757 Red Vermouth, Malfy Gin
Campari, Cinzano 1757 Red Vermouth , Strawberry Infused Pampero White Rum, Strawberry puree
Baked here every morning
Baby plum, yellow cherry and beef tomatoes, extra virgin olive oil, basil and garlic on grilled ciabatta
With red onion marmalade and grilled ciabatta
Light vegetable broth with orecchiette pasta, cannellini beans, peas, soya beans and artichoke. With semi-dried tomato pesto
With proscuitto
Chicken breast in rosemary, Grana Padano breadcrumbs. With a mixed salad and mustard dressing
Flaked tuna with buffalo mozzarella, green beans, tomatoes, baby potatoes, mixed leaves, anchovy fillet, soft-boiled egg and croutons. With a vinegar dressing
A puttanesca style sauce of olives, capers, tomato, chilli, raisins and garlic. With garlic and herb breadcrumbs, toasted hazelnuts, walnuts and pine nuts.
With vanilla ice cream
Arabica Coffee and Hazelnut / Bitter Chocolate / Vanilla / Strawberry / Cherry
Lemon/Passion Fruit/Melon
Includes prosciutto, gorgonzola dolce, baby peppers with pesto, olives, caperberries, green beans and sweet & sour peppers with raisins and flaked almonds
With spinach, garlic and a hint of chilli
With red onion marmalade and grilled ciabatta
Buffalo mozzarella, sliced beef tomatoes, basil, extra virgin olive oil and black olives
Flaked tuna with buffalo mozzarella, green beans, tomatoes, baby potatoes, mixed leaves, anchovy fillet, soft-boiled egg and croutons. With a vinegar dressing
A mix of porcini, chestnut, oyster, shiitake and shimeji mushrooms with garlic
Chicken breast in rosemary, Grana Padano breadcrumbs. With a mixed salad and mustard dressing
Artichoke sauce with courgette, spring onion, peas, soya beans, semi dried tomato pesto and flaked almonds
With green salad, Parmigiano Reggiano shavings.
Savoiardi biscuits, espresso, mascarpone, cocoa and coffee-flavoured liqueur
Three Italian cheeses, truffle honey, pickled walnuts and ciappe crispbread
Lemon/Passion Fruit/Melon
Arabica Coffee and Hazelnut / Bitter Chocolate / Vanilla / Strawberry / Cherry
Vanilla ice cream
Savoiardi biscuits, espresso, mascarpone, cocoa and coffee-flavoured liqueur
Indulgent flourless chocolate cake. With vanilla ice cream.
Passion fruit mascarpone cream, raspberries and raspberry coulis
With vanilla ice cream
with raspberry coulis
With sweet mascarpone
Three Italian cheeses, truffle honey, pickled walnuts and ciappe crispbread
Vanilla ice cream, chocolate and hazelnut sauces, hazelnuts and amaretti biscuits
Vanilla ice cream, candied lemon peel and limoncello syrup with amaretti biscuits
Vanilla and strawberry ice cream, fresh strawberries, strawberry coulis, meringue, ricotta-yoghurt and flaked almonds
Espresso with vanilla ice cream
Liqueur with vanilla ice cream
Arabica coffee & hazelnut / Bitter chocolate / Vanilla / Strawberry / Cherry
Lemon / Passion fruit / Melon
Sponge soaked in rum syrup
Pastry rolls filled with sweet ricotta, candied fruit, chocolate and pistachio
Shell-shaped crunchy pastries filled with sweet ricotta and candied orange peel
Made with Sorrento lemons
Espresso, Ketel One Vodka, Frangelico
Tuscan dessert wine with honey and almond biscuits
Tuscan dessert wine with honey and almond biscuits
Your choice of eggs with pancetta, Cumberland sausage, mixed mushrooms and tomatoes
Your choice of eggs with smashed avocado, courgette fritters, mixed mushrooms, tomatoes and seeds
Baked borlotti beans with smashed avocado, courgette, mixed mushrooms and tomatoes
Roast ham, poached eggs, hollandaise on grilled ciabatta
Smoked salmon, poached eggs, hollandaise on grilled ciabatta
Fried eggs, tomato & spicy 'nduja, Parmigiano Reggiano shavings and grilled ciabatta
Your choice of eggs on ciabatta with Pancetta
Your choice of eggs on grilled ciabatta with Mushrooms
Your choice of eggs on grilled ciabatta with Smoked Salmon
Spinach, poached eggs, hollandaise on grilled ciabatta
With seeds on grilled ciabatta
Panettone with ricotta-yoghurt, berries, honey and cinnamon
Apricot & hazelnut bread and seeded sourdough. With fig jam and butter
Toasted Panettone slices with butter
With cherry & blackcurrant compote, honey and mixed seeds
Ricotta-yoghurt and granola with hazelnuts, almonds and cashews. With cherry & blackcurrant compote and honey
Dairy-free coconut yoghurt available
Almond, plain, chocolate and more from our deli
all from £1.95 (Ireland €2.15)
With a hint of chilli
Sautéed mushrooms
Mixed Berry / Mango & passion fruit
Orange / Apple / Lemonade
Peach / Cranberry / Pear / Orange & Carrot / Spiced tomato
Peach juice, peach liqueur, prosecco
Prosecco, fresh orange juice
with Ketel One Vodka and a celery stick
breadsticks
can be made with gluten-free pasta
can be made with gluten-free pasta
Vanilla / Strawberry / Dark Chocolate with a wafer
Lemon / Passion fruit / Melon
Mixed marinated green and black pitted olives
Giant green Sicilian olives, unpitted
Whole creamy burrata cheese from Puglia with marinated artichoke, soya beans, peas, spring onion and mint. Finished with lemon dressing
Baby plum, yellow cherry & beef tomatoes, extra virgin olive oil and basil on gluten-free bread
Marinated cannellini beans with flaked tuna and spring onion with gluten-free bread
A selection of our deli ingredients - Prosciutto Gran Sasso and finocchiona salami with poponcini peppers, balsamic onions, olives, caperberries and sweet & sour peppers with raisins and flaked almonds
Marinated prawns in a baby plum tomato, white wine, chilli & fennel seed sauce, with gluten-free bread
With red onion marmalade and gluten-free bread
Buffalo mozzarella, sliced beef tomatoes, basil, extra virgin olive oil and black olives
Includes baby peppers with pesto, red onion marmalade & goat's cheese bruschette, artichokes, balsamic onions, olives, sweet & sour peppers with raisins and flaked almonds, and gluten-free bread
With mussels and cherry tomatoes, in a white wine, tomato and chilli sauce. Finished with pistachios.
Artichoke sauce with courgette, spring onion, peas, soya beans, semi-dried tomato pesto and flaked almonds
A puttanesca style sauce of olives, capers, tomato, chilli, raisins and garlic. With toasted hazelnuts, walnuts and pine nuts. Served without breadcrumbs
Spicy pork Luganica sausage & tomato ragù and Grana Padano
Eggs, guanciale, Grana Padano cheese and black pepper
Courgette, garlic, chilli. Served without spinach balls.
We will donate 50p/50c to the Antonio Carluccio Foundation on your behalf, in support of Action Against Hunger
Tomato & basil sauce
Basil pesto, GF pasta
Lamb steak with olive & caper gremolata. With sweet & sour peppers with raisins and flaked almonds
Dry-aged 8oz* Casterbridge sirloin, garlic butter baby potatoes . Pan-fried
With green salad, Parmigiano Reggiano shavings.
With tomato & white wine salsa, garlic butter baby potatoes
A mix of porcini, chestnut, oyster, shiitake and shimeji mushrooms with garlic
Chicken breast, garden vegetables, balsamic. Served without breadcrumbs
Flaked tuna, mozzarella, green beans, tomatoes, baby potatoes, mixed leaves, soft boiled egg. Served without croutons
Roasted beetroot and butternut squash with goat's cheese, pesto, mixed leaves, chives and walnuts. With a balsamic dressing
Courgettes with lemon & mint
Chilli, garlic and toasted almonds
Baby gem with peppers, baby plum tomatoes and red onion. With a balsamic dressing
Green leaves with Parmigiano Reggiano shavings. With a balsamic dressing
Indulgent flourless chocolate cake. With vanilla ice cream.
Passion fruit mascarpone cream, raspberries and raspberry coulis
Vanilla ice cream, chocolate and hazelnut sauces and hazelnuts. Served without amaretti biscuits
Vanilla and strawberry ice cream, fresh strawberries, strawberry coulis, meringue, ricotta-yoghurt and flaked almonds
Espresso with vanilla ice cream
Liqueur with vanilla ice cream
Arabica coffee & hazelnut / Bitter chocolate / Vanilla / Strawberry / Cherry. Served without a wafer
Lemon / Passion fruit / Melon. Served without a wafer
Three Italian cheeses with truffle honey, gluten-free bread
Roast ham, poached eggs, hollandaise on gluten-free bread
Smoked salmon, poached eggs, hollandaise on gluten-free bread
Spinach, poached eggs, hollandaise on gluten-free bread
Fried eggs, tomato & spicy 'nduja, Parmigiano Reggiano shavings and gluten-free bread
Your choice of eggs on gluten-free bread with Pancetta
Your choice of eggs on gluten-free bread with Mushrooms
Your choice of eggs on gluten-free bread with Smoked Salmon
With seeds on gluten-free bread
With a hint of chilli
Sautéed mushrooms
Your choice of eggs with pancetta, mushrooms, tomatoes with gluten-free bread. Served without sausage
Avocado with baked borlotti beans, tomatoes and spinach. Served without courgette and bread
Your choice of eggs with courgette fritters, mushrooms, tomatoes with gluten-free bread
Mixed Berry / Mango & passion fruit
Orange / Apple / Lemonade
Peach / Cranberry / Pear / Orange & Carrot / Spiced tomato
Peach juice, peach liqueur, prosecco
Prosecco, fresh orange juice
with Ketel One Vodka and a celery stick
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