A Carluccio’s classic. Soft Amaretti biscuits rolled by hand on tables dusted with caster sugar. Individually wrapped in waxed paper.
These iconic, handmade, soft amaretti biscuits with almonds & apricot kernels are simple and delicious, handwrapped with love.
These are the very same biscuits that Antonio used to eat when he was little. He grew up near this bakery.
