Get ready for a Tuscan feast! Pair our much loved Ragù Di Cinghale – Wild Boar Ragu with delicious egg Pappardelle from the Marche's Filotea.
To finish, drizzle with our new L'oro di Calabria extra virgin olive oil then pop the bottle in the larder for use on many a dish.
Paired with Chianti, Ruffino — the perfect wine to compliment the rich flavours of the Ragù.
Gift set includes:
Presented in one of our luxurious gift boxes.