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This is part of our Italian Wines Collection.
A fresh, elegant Pinot Nero from Friuli-Venezia Giulia, made in Puiatti’s signature unoaked style. Six months in stainless steel keeps the fruit vivid and the structure light, allowing the grape’s red berry character and subtle earthy notes to shine. Fine-grained tannins and a distinctive savoury finish make this an unusually versatile Italian red.
Tasting Notes: Morello cherry and red berries with balsamic and woodland notes. Fresh and lively, with fine tannins and a distinctive savoury, almost saline finish.
Food Pairing: Pair with tomato-based dishes, Caprese salad, bruschetta, light pasta and even seafood pasta, try with our Octopus Ragu.
ABV: 12%
Grape Blend: Pinot Nero 100%
Region: Friuli-Venezia Giulia
Founded in 1967, Puiatti has become a leading name in Friuli. Its wines focus on pure varietal expression, fragrance and finesse, with fermentation and maturation deliberately kept away from wood.
ABV: 12